Intent

Creamy Mushroom Chicken Thighs

YIELD
TIME
35 minutes
1409

Ingredients

salt
black pepper
4
boneless, skinless chicken thighs, 1 lb 2 oz total
2 tbsp
oil
½ lb
white mushrooms, sliced
4 cloves
garlic, minced
1½ cups
heavy cream
½ cup
shredded parmesan

Instructions

1
Rub salt and pepper on both sides of chicken.
saltpepper4 chicken thighs
2
Heat oil in a skillet over medium heat. Add chicken and sear until browned and cooked though, about 3-4 minutes per side. Transfer out of pan, reserving juices.
2 tbsp oil
3
Add mushrooms to the same pan and cook until softened, about 4-5 minutes.
½ lb mushrooms
4
Add garlic and cook until fragrant, stirring occasionally, about 30 seconds.
4 cloves garlic
5
Add cream and stir to combine. Reduce heat to medium-low and and simmer until thickened, about 8-10 minutes, stirring occasionally.
1½ cups cream
6
Add parmesan and stir to combine. Season to taste with salt and pepper.
½ cup parmesan
7
Add chicken and stir to combine.